Chef Ali is a dynamic culinary force in Dominica, known for his fusion of Caribbean, Mediterranean, and Middle Eastern cuisines. Based in the heart of Roseau at The Realm, Chef Ali brings a unique gastronomic experience that elevates traditional grilled meats and international street food into an art form.

Born from a passion for bold seasoning and authentic preparation, Chef Ali’s signature marinated meats have become a staple in both local supermarkets and upscale gatherings. Each cut is seasoned to perfection using handcrafted spice blends, some inspired by his Persian heritage, others rooted in Caribbean warmth and vibrancy. These flavors come alive at his dining venue, where he crafts unforgettable dishes in an intimate, lounge-style setting.