Cabrits Market Open Now

Cabrits Market is the resort’s signature, market-style restaurant at InterContinental Dominica Cabrits Resort & Spa, set within Douglas Bay / Cabrits National Park (Bell Hall Road), Portsmouth. Inspired by a traditional Creole market, the space is designed with vibrant colours and island flavours, brought to life through an open-kitchen concept that lets you feel part of the action. Each morning, the atmosphere is elevated by the aroma of freshly baked croissants, while the interactive layout keeps the experience lively and inviting.

The culinary focus centres on fresh, local ingredients, with the chefs bringing sea-to-table and farm-to-table concepts to the forefront. Guests can expect an interactive buffet and a wide spread of well-presented fare, ideal for those who enjoy variety, quality, and the freedom to explore different dishes in one sitting. Cabrits Market is best known for its breakfast buffet, a popular start to the day for in-house guests and visitors enjoying the resort experience.

Beyond breakfast, Cabrits Market is also associated with the resort’s Sunday buffet programme and other rotating themed sessions. Depending on the schedule, you may be able to indulge in an opulent brunch or enjoy the delightful variations of a Creole-themed dinner, a great fit for special occasions or anyone looking to pair great food with a polished resort atmosphere. If you are planning to visit specifically for a buffet session, it’s best to confirm the exact service time and theme in advance, as schedules can change week to week.